Christmas Eve Gala
Celebrate Christmas Eve at The Excelsior with a luxurious dinner, accompanied by live piano music in the cozy atmosphere of the Mezzanine starting at 21:00.
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Amuse bouche
Sous vide scallops, pea purée and beurre blanc sauce
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Pumpkin soup with roasted chestnuts and sous vide shrimps flavored with yuzu
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Salmon gravlax with florence fennel sous vide and grapefruit textures
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Basil and yuzu sorbet with white peach syrup
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Duck Foie Gras in English muffin with blueberries and black garlic caviar
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Bourguignon Iberian pork cheeks in Madeira wine with smoked eggplant purée and lavender jus sauce
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Homemade chocolate tart with red berries sauce and qurabiya crumble
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Homemade selection of chocolate Mignardises and traditional Greek melomakarona and qurabiyas
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Selection of coffee and tea
95€/ person
48€ per child 7-12 years old
Children 0-6 years old dine for free
Reservations
+30 2310 021020
ROOMS & SUITES
The five-star accommodation at The Excelsior offers warmth, elegance and that old-world charm with the preserved façade featuring full-length windows, as soon as you step into the rooms.
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